Chef Cristiana Ariotto from La Sosta Restaurant

I met the lovely Cristiana and her charming husband, Gianni, a few years back while doing some work in Swellendam, when the hotel I was staying at recommended La Sosta [...]

By |October 20th, 2015|Coniglio, Recipes|Comments Off on Chef Cristiana Ariotto from La Sosta Restaurant

Rabbit and Prawn Paella

The last time I posted a paella pic on Instagram, I had quite a few Spaniards questioning the authenticity of my dish, saying "paella does not have peas in it" [...]

By |September 29th, 2015|Coniglio, Recipes|Comments Off on Rabbit and Prawn Paella

Uber Healthy Rabbit, Spinach and Mushroom Soup

 This is a super easy and healthy dish that will take a mere 40 minutes to prepare (if using a pressure cooker).  As we know, rabbit meat is THE healthiest [...]

By |September 3rd, 2015|Coniglio|Comments Off on Uber Healthy Rabbit, Spinach and Mushroom Soup

Rabbit Sausage Roll

Let’s face it, who does not like a good sausage roll? But few will actually make it themselves, even though it is actually super easy. This recipe makes one big [...]

By |August 17th, 2015|Coniglio|Comments Off on Rabbit Sausage Roll

THE Burger of ALL Burgers

RABBIT BURGERS WITH GORGONZOLA AND APPLE INGREDIENTS Patties: 600g rabbit mince (will make 4 decent size burger patties) 1 shallot / half a white onion, finely chopped 2 cloves of [...]

By |July 31st, 2015|Coniglio|Comments Off on THE Burger of ALL Burgers